Pan de cristal
€3.50
Description
Product information "Pan de cristal"
With its open crumb, crispy crust, and a taste reminiscent of balmy evenings in the south, this bread brings a real zest for life to the table. It's wild, it's uncomplicated, and it goes perfectly with anything you want to share, dip, or top with hearty ingredients.
Made from the best wheat flour, natural sourdough, a little yeast, water, and salt, the result is an airy, slightly aromatic bread with a rustic character. The long dough fermentation process develops a beautiful crumb, which is ideal for bocadillos, bruschetta, or dipping in olive oil.
Whether at a picnic, on the summer table, or simply as a snack, this bread is perfect for you if you like it uncomplicated, honest, and full of flavor.
| Product characteristics: | Sourdough, Vegan |
|---|
| Nutritional Information | Per 100g |
|---|---|
| Energy (kcal) | 196 kcal |
| Total Fat | 1,9 g |
| Saturated Fat | 0,3 g |
| Total Carbohydrates | 38,4 g |
| Sugars | 0,4 g |
| Dietary Fiber | 1,4 g |
| Protein | 5,0 g |
Ingredients
WHEAT FLOUR, water, natural sourdough, salt, yeast
May contain traces of nuts, peanuts, nuts, soy, gluten, lactose and eggs.
